Additional information
Weight | 0.14 kg |
---|---|
Dimensions | 10 × 6 × 9 cm |
Treatment | Regular use helps in 1. Controlling Diabetes 2. Bone health (Ortho problems) 3. Nutrient-Rich 4. Improved Vision 5. Enhanced Digestion 6. Anti-Inflammatory 7. Detoxification 8. Weight Management 9. Boosted Energy 10. Skin Health 11. Cardiovascular Health 12. Immune Support |
Contents | Carrots, Moringa, Lentils, Onion, Garlic, Cumin, Turmeric, Pepper, Jaggery, Cinnamon, Tamarind Pulp, Nutmeg, Coriander, Curry Leaves, Salt, Other spices. |
Each Serving of Moringa Contains | Vitamin A, Vitamin B1 (Thiamine), Vitamin B2 (Riboflavin), Vitamin B3 (Niacin), Vitamin C (Ascorbic acid), Calcium, Potassium, Iron, Magnesium, Phosphorus No Artificial Flavours, No Artificial Preservatives, No Artificial Colours |
Quantity | 100g |
Food Preference | Vegetarian |
Form | Powder |
Maximum Shelf Life | 10 Months |
Steps to Make | 1. Take a Clean Bowl and add 175 ml of Water. 2. Add 1 sachet powder in the water and mix well. 3. Cook for 5 Min stirring continuously. 4. Sip hot and enjoy your delicious Nutri Moringa Lentils Soup. |
About Moringa | Moringa leaves are rich in iron, calcium, vitamins, minerals, antioxidants, and amino acids amongst many other nutrients. It helps to lower blood sugar levels and cholesterol. It improves the health of bone, skin, and hair significantly. It protects the liver against arsenic toxicity, is good for stomach and gastro disorders, good for the nervous system and detoxification. Hence Moringa has been known as the Magic Tree since ancient times. |
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